India ranks first both in area and production of pulses with 35 % of global acreage and 25 % of world production Table 1: Global Scenario of Pulses (A-lakh ha, P-lakh tons, Y-kg/ha) Country Area Country Production Country Yield Area % to world Production % to world India 281.70 34.88 India 183.11 25.08 Ireland 5333 However, pulses production has been stagnant at between 11 and 14 million tonnes over the last two decades. ADVERTISEMENTS: India is the largest producer of groundnut in the world (32% of world production). The top three of fruits produced in 2012 are watermelons, bananas and apples. There has been appreciable increase in the area (68.5%) and production (163%) of the crop between 1950-51 and 1998-99. 2010 pulses production is quite encouraging, which make the India the largest producer in the World. The major contributors of this production were Madhya Pradesh, Maharashtra, Uttar Pradesh, Rajasthan and Andhra Pradesh. in area, production and productivity of chickpea in Vidarbha region of Maharashtra. From this area, 158 lakh tonnes production of pulse was received. Pulse area, production, and yield Pulses by type In 2011–2013 (average), pulses accounted for 80.3 million hectares of global crop area produc-ing 72.3 million metric tons of grain.a–c Dry beans top the list of pulse crops grown, accounting for 29.5 million hectares of global pulse area (37.5%) producing 23.1 million tons (32%). The area and production growth of pulses showed slow due to low productivity ranged 441 kg / hectare during 1950-51 and 688 kg / hectare during 2010-11 over six decades, however area 19.03 million hectare during 1950- Area, Production and Productivity In world, pulses or grain legumes (solely harvested for dry grains) are grown in 69.29 million ha with production of 64.0 million ton and productivity of 924 kg/ha (FAO 2010) during 2009. During 1970-71, the area under ginger was only 21,590 hectares which went up to 77,600 hectares in 1999-2000 and 83,940 hectares in 2000-2001. Pulse production worldwide Pulses are a kind of edible seed which include beans, lentils, peas, and chickpeas to name a few. The production during 2016-17 is higher by 6.61 million tonnes than the previous year’s production of 16.35 million tonnes. Area, production and yields of pulses in India India ranks first in the world in terms of pulse production (25% of total worlds production) (FAOSTAT 2010). Production volume of pulses and vegetables in the U.S. 2014-2019; Crop value of pulses and vegetables in the U.S. 2014-2019; Planted area of dry pulses in the U.S. 2014-2020, by type 4.12 (b) : Area, Production and Yield of Total Pulses in major Producing States. production. During this period, productivity of pulses was recorded as 661 kg / ha with highest in Punjab (905 kg/ha), Haryana (891), Bihar (839), Uttar Pradesh (823) and West Bengal (811). World Scenario of pulses Production -77.473 Million Tonnes Area -85.191Million Hectors Yield -909 kg/ha India is the largest producer, largest consumer and the largest importer of pulses in the world. 12(a) : All-India Area, Production and Yield of Total Pulses. METHODOLOGY The study covers a 28-year period of study predominantly based on secondary data pertains to the year 1980-81 to 2007-08. Area, Production and Productivity In world, pulses or grain legumes (solely harvested for dry grains) are grown in 69.29 million ha with production of 64.0 million ton and productivity of 924 kg/ha (FAO 2010) during 2009. motia) 137-141 22 ISABGOL 142-145 23 Area, production, productivity and importance of important tuber crops in India 4.11 (b) : Area, Production and Yield of Maize in major Producing States. under pulses is still rainfed resulting in poor crop productivity (Choudhary 2013). However, the growth rate of pulses area and production were found negligible as compared to cereal like wheat and paddy and there exit wide inter states variability in … area coverage and productivity of all major pulses, total production of pulses during 2016-17 is estimated at a record level of 22.95 million tonnes. 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